Savoury and Sweet Restaurant
European Traditional main dishes, side orders and desserts. Many of them are not available anywhere in the Niagara Region. Schnitzels,Goulash,Cabbage Rolls,Chicken Liver,Plum Dumplings, Beef, Veal or Chicken Stews are some of the signature dishes at Savoury and Sweet. Our Home “made from scratch” Daily Soup may include, Borscht, French Onion Soup, Carrot Soup, and numerous vegetable soups with pinched dumpling noodles.
Alternative Friday Evenings Dinner Jazz 6.30 PM with Don Cyr and Christina Butler
Once a month, Greater Niagara Jazz Club presentation with prix-fix 4 course dinner.
New exhibitions by local artists in Restaurant Gallery